Make your maker

30th November 2012

Published on Nowness yesterday as part of their food series, Lucy McRae explores the ideas of gene manipulation and cloning with her Make your Maker film.

Exploring notions of edible clones and a new sensory experience she conjures up the idea that food and the body are inseperable - a dialogue she has developed with Nahji Chu the savant owner of Australian cult restaurant MissChu.

An evolution of her film for Aesop titled Morphe Lucy further explores a future landscape through beautiful cinematography, colour and materiality.

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I use this blog as a notebook of inspirations – I post things I see and like and thoughts of mine. I don't revolve around a singular topic and neither does this blog. Everything and anything is relevant


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